New Wave Seaweed
The wilderness of the Highlands
plays host to an unrivalled food larder,
seaweed can now be added to the list.
Scientific name :
3 – Strong
Culinary Notes :
A deep red seaweed with a complex and distinctive flavour. Notes of black pepper, garlic and truffles
Culinary Uses :
Commonly used by chefs as a beautiful seasoning for meat, fish and egg dishes. Also a great flavouring for oils.
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